Outback Steakhouse | Overview
Outback Steakhouse is also well-known for its wide selection of seafood soup, salad, as well as chicken-based dishes.
The most popular steak choices that are served at Outback Steakhouse are the Outback Sirloin and the Victoria’s Filet Mignon, the New York Strip, and the Prime Rib.
In addition to meats and steaks, Outback Steakhouse is well-known for its Bloomin’ Onion, the most popular item on the menu. The restaurant makes use of more than thirteen million pounds of massive onions every year to make its signature dish, Bloomin Onion. It is cooked and prepared by the “Bloomologist” to make sure that the dish is properly prepared.
You’re now excited about the mouthwatering ribs and steaks. Take a look at the menu, including costs. Below is a list of all of the contact information needed, including franchise details and the calorific value. Here are a few quick hyperlinks to Outback Steakhouse’s menu. Outback Steakhouse menu if you wish to access their menu directly.
Outback Steakhouse’s History
Outback Steakhouse is an Australian-themed casual dining restaurant chain established by Bob Basham, Chris T. Sullivan, and Trudy Cooper, along with Tim Gannon, in March 1988.
However, they do serve American specialty steak. It is the largest steakhouse in America brand. The first restaurant was inaugurated in Tampa, Florida. The brand currently has more than 1000 locations and earned an overall revenue of $1.76 Billion in revenues in 2020.
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Prior to the opening of Outback Steakhouse, all four founders had worked in the industry of hospitality. In the 1980s, they saw that Americans began to shift towards steak (a healthier choice for meat), and the number of restaurants that served premium steaks was expanding exponentially.
In 1988, the four of them decided to start an Australian-themed restaurant called Outback Steakhouse in Florida.
The stores were full of Australian influence due to the kangaroo posters, boomerangs, and shark jaws, as well as a stuffed koala and surfboards that were used to decorate the shops. However, their menus were pure American and focused on steak.
Based on Wikipedia, the company had an enduring start since people were enthused by its food and its branding. Because of its increasing popularity, the brand has established five new restaurants in the 15 months from the first day of its launch. For Basha, Sullivan, Cooper, and Gannon, the sky was the limit.
At the beginning of the 90s, Outback Steakhouse had opened restaurants across Orlando, Jacksonville, Florida, Louisville, Kentucky, Houston, Dallas, Texas, Indianapolis, Indiana, and Washington.
Outback Steakhouse and Lunch Menu with Prices
Appetizers
| Bloomin’ Onion | $ 9.49 |
| Aussie Cheese Fries | $ 10.29 |
| Kookaburra Wings | $ 11.29 |
| Grilled Shrimp on The Barbie | $ 10.99 |
| Sydney ‘shrooms | $ 8.49 |
| Gold Coast Coconut Shrimp | $ 10.29 |
| Steakhouse Quesadillas | $ 12.99 |
| Alice Springs Chicken Quesadillas | $ 10.99 |
| Crab Cakes Appetizer | $ 11.49 |
| Seared Peppered Ahi | $ 13.49 |
| Steakhouse Mac & Cheese Bites | $ 6.49 |
| Volcano Shrimp | $ 10.29 |
| Bloom Petals | $ 10.29 |
| Aussie Signature Sampler | $ 10.99 |
Signature Steaks
| Victoria’s Filet* 6 Oz. | $ 22.49 |
| Victoria’s Filet* 9 oz. | $ 26.99 |
| Outback Sirloin 6 oz. | $ 12.99 |
| Outback Sirloin 9 oz. | $ 16.99 |
| Outback Sirloin 12 oz. | $ 19.99 |
| Ribeye 10 oz. | $ 20.99 |
| Ribeye 14 oz. | $ 24.99 |
| Ayers Rock Strip 14 oz | $ 24.29 |
| Bone-In New York Strip* 16 Oz. | $ 28.99 |
| Bone-In Ribeye* 18 Oz. | $ 28.99 |
| Melbourne Porterhouse 20 Oz. | $ 27.99 |
| Sirloin 6 oz. & Grilled Shrimp on the Barbie | $ 17.99 |
| Sirloin 9 oz. & Grilled Shrimp on the Barbie | $ 20.99 |
| Sirloin 12 oz. & Grilled Shrimp on the Barbie | $ 23.99 |
| 8 oz. Herb Roasted Prime Rib | $ 19.99 |
| 12 oz. Herb Roasted Prime Rib | $ 21.99 |
| 16 oz. Herb Roasted Prime Rib | $ 24.99 |
Chicken, Ribs & More
| Bloomin’ Fried Chicken | $ 18.99 |
| Baby Back Ribs – Full Rack | $ 22.99 |
| Baby Back Ribs – Half Rack | $ 16.99 |
| Pork Porterhouse | $ 15.99 |
| Grilled Chicken On The Barbie 5 oz | $ 9.99 |
| Grilled Chicken on the Barbie 8 oz. | $ 13.99 |
| Drover’s Ribs And Chicken Platter | $ 17.99 |
| Chicken Tender Platter | $ 12.99 |
| Queensland Chicken & Shrimp Pasta [Pasta Only] |
$ 16.49 |
| Queensland Chicken & Shrimp Pasta [All Chicken] |
$ 16.49 |
| Queensland Chicken & Shrimp Pasta [All Shrimp] |
$ 16.49 |
| Queensland Chicken & Shrimp Pasta [Chicken & Shrimp] |
$ 18.49 |
| Alice Springs Chicken® 5 oz | $ 12.49 |
| Alice Springs Chicken® 8 oz. | $ 15.49 |
Seafood Entrees
| Toowoomba Salmon | $ 25.99 |
| Bacon Bourbon Salmon 7 oz. | $ 17.99 |
| Bacon Bourbon Salmon 10 oz. | $ 19.99 |
| Perfectly Grilled Salmon 7 oz | $ 16.99 |
| Perfectly Grilled Salmon 10 oz. | $ 18.99 |
| Tilapia with Pure Lump Crab Meat | $ 16.99 |
| Steamed Lobster Tails | $ 25.99 |
| Hand-Breaded Shrimp | $ 16.49 |
Burgers & Sandwiches
| Bloomin’ Fried Chicken Sandwich | $ 12.49 |
| Sweet Chook O’ Mine Sandwich | $ 11.99 |
| Smokehouse Philly | $ 12.99 |
| Grass-fed Burger with Aged Cheddar | $ 13.49 |
| The Outbacker Burger | $12.49 |
| The Bloomin’ Burger | $ 15.49 |
Entree Salads
| Aussie Chicken Cobb Salad – Crispy Chicken | $ 17.99 |
| Aussie Chicken Cobb Salad – Grilled Chicken | $ 17.99 |
| Aussie Cobb Salad (No Chicken) | $ 13.99 |
| Caesar Salad | $ 14.99 |
| Chicken Caesar Salad | $ 16.99 |
| Shrimp Caesar Salad | $ 16.99 |
| Steakhouse Salad | $ 15.99 |
Soups & Side Items
| House Side Salad | $ 5.99 |
| Caesar Side Salad | $ 5.99 |
| Blue Cheese Pecan Chopped Side Salad | $ 6.99 |
| Classic Blue Cheese Wedge Side Salad | $ 5.99 |
| Homestyle Mashed Potatoes | $ 4.99 |
| Loaded Mashed Potatoes | $ 5.99 |
| Aussie Fries | $ 3.99 |
| Dressed Baked Potato | $ 4.99 |
| Sweet Potato With Honey Butter & Brown Sugar | $ 4.99 |
| Fresh Seasonal Vegetables | $ 3.99 |
| Seasoned Rice | $ 4.99 |
| Steakhouse Mac & Cheese | $ 6.99 |
| Signature Baked Potato Soup – Cup | $ 5.99 |
| Signature Baked Potato Soup- Bowl | $ 7.99 |
| French Onion Soup | $ 8.99 |
Party Platters
| Kookaburra Wings Party Platter | $ 31.99 |
| Grilled Shrimp on The Barbie Party Platter | $ 35.99 |
| Gold Coast Coconut Shrimp Party Platter | $ 36.99 |
| Baby Back Ribs Party Platter | $ 41.99 |
| Chicken Tender Party Platter | $ 40.99 |
| Outback Center-Cut Sirloin Party Plater 300 Z. | $ 59.49 |
| House Salad | $ 16.99 |
| Brisbane Caesar Salad | $ 16.99 |
| Steakhouse Mac and Cheese | $ 21.99 |
| Loaded Mashed Potatoes | $ 18.99 |
| Seasoned Rice | $ 17.99 |
| Fresh Broccoli | $ 17.99 |
Desserts
| Chocolate Thunder from Down Under | $ 8.99 |
| Salted Caramel Cookie Skillet | $ 8.49 |
| Double Chocolate Mini Dessert Parfait | $ 4.49 |
| Fresh Strawberry Shortcake Mini Dessert Parfait | $ 5.99 |
| Triple-Layer Carrot Cake | $ 7.99 |
| New York-Style Cheesecake | $ 8.99 |
Kids Menu
| Chicken Fingers | $ 7.29 |
| Grilled Cheese-A-Roo | $ 6.29 |
| Boomerang Cheeseburger | $ 7.29 |
| Grilled Chicken on The Barbie | $ 7.99 |
| Mac ‘a’ Roo ‘n Cheese | $ 6.79 |
| Joey Sirloin | $ 8.49 |
| Fresh Seasonal Vegetables | $ 4.99 |
| Aussie Fries | $ 4.99 |
| Spotted Dog Sundae with Chocolate Sauce | $ 2.99 |
| Kids Fruit | $ 1.99 |
| A scoop of Vanilla Ice Cream | $ 0.99 |
Non-Alcoholic Beverages
| Coca Cola Products | $ 2.49 |
| DR. PEPPER | $ 3.49 |
| Sweetened Iced Tea | $ 3.49 |
| Acqua Panna Still | $ 2.99 |
| San Pellegrino Sparkling | $ 3.49 |
| Lemonade | $ 3.49 |
| Aussie Palmer | $ 3.49 |
| Strawberry Lemonade | $ 3.49 |
Frequently Asked Questions
WHAT KIND OF BREAD DOES OUTBACK STEAKHOUSE SERVE?
Outback Steakhouse offers a honey wheat bushman loaf that’s freshly baked.
WHAT TIME DOES OUTBACK STEAKHOUSE CLOSE?
Outback Steakhouse closes on Sunday, Thursday, and Friday at 11 p.m.
WHAT YEAR WAS OUTBACK STEAKHOUSE FOUNDED?
Outback Steakhouse opened in 1988. The restaurant also offers a lunch menu.
WHERE WAS THE FIRST OUTBACK STEAKHOUSE OPENED?
Four people with hospitality experience opened the first Outback Steakhouse in America in Tampa, Florida.
WHO OWNS OUTBACK STEAKHOUSE?
Outback Steakhouse in the United States is operated by Bloomin’ Brands, which also has other international franchise agreements.
HOW MANY OUTBACK STEAKHOUSE RESTAURANTS ARE THERE?
More than 1200 restaurants are located in 23 countries across Australia, Asia, and North America.
WHO STARTED OUTBACK STEAKHOUSE?
Outback Steakhouse was founded by Bob Basham (Chris T. Sullivan), Trudy Cooper, and Timothy Gannon.
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